CUBF Commissions and Coordinators
Erasmus Program Department Coordinators |
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Fisheries Technology |
Asst. Prof. Hasan Basri ORMANCI |
Energy Management |
Asst. Prof. Arzu KURT |
Food Technology |
Assoc. Prof. Neşe YILMAZ TUNCEL |
Health Management |
Prof. Ekrem TUFAN |
Museology |
Asst. Prof. Savaş SARUALTUN |
Mevlana-Farabi Program Department Coordinators |
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Fisheries Technology |
Assoc. Prof. Latife Ceyda İRKİN |
Energy Management |
Asst. Prof. Ozan DENİZ |
Food Technology |
Assoc. Prof. Neşe YILMAZ TUNCEL |
Health Management |
Prof. Ekrem TUFAN |
Museology |
Asst. Prof. Savaş SARUALTUN |
Faculty Disaster Awareness Education Cooperation Program Coordinator |
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Fisheries Technology |
Asst. Prof. Pınar YILDIRIM |
Faculty Erasmus-Mevlana-Farabi Coordinator |
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Health Management |
Prof. Ekrem TUFAN |
Faculty Department Academic Encouragement Commission |
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Fisheries Technology |
Assoc. Prof. Mine ÇARDAK (Chair) |
Assoc. Prof. Latife Ceyda İRKİN. |
Asst. Prof. Hasan Basri ORMANCI |
Energy Management |
Asst. Prof. Ozan DENİZ (Chair) |
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Asst. Prof. Arzu KURT |
Food Technology |
Prof. Fatma ÇOLAKOĞLU (Chair) |
Assoc. Prof. Neşe YILMAZ TUNCEL |
Assoc. Prof. Ayça AYDOĞDU EMİR |
Health Management |
Prof. Ekrem TUFAN (Chair) |
Prof. Ayşe SAN |
Prof. Özge UYSAL ŞAHİN |
Museology |
Assoc. Prof. Oğuz DIKER (Chair) |
Asst. Prof. Savaş SARUALTUN |
Lect. Öznur ŞAHİN |
Social Service |
Prof. Mehmet ŞAHİN (Chair) |
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Asst. Prof. Didem HEKİMOĞLU TUNÇ |
Faculty Education Committee Member |
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Energy Management |
Asst. Prof. Arzu KURT |
Faculty Press - Public Relations and Social Media Coordinators |
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Health Management |
Asst. Prof. Didem HEKİMOĞLU TUNÇ |
Computer Operator |
Hakan Mert GÜVENÇ (CUBF web page manager) |
Faculty European Credit Transfer System Commission Coordinator |
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Energy Management |
Asst. Prof. Arzu KURT |
Faculty Accessible ÇOMU Student Unit Coordinators |
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Fisheries Technology |
Lect. Dr. Ruhay ALDIK |
Faculty Career Center Representative |
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Food Technology |
Asst. Prof. Tuğba GÜNGÖR ERTUĞRAL |
Responsible for communication and coordination between units for increasing the quality and quantity of academic publications, projects, patents, etc. |
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Food Technology |
Assoc. Prof. Neşe YILMAZ TUNCEL |
Faculty Strategic Planning and Accreditation Coordinator |
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Health Management |
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Faculty Digital Infrastructure and Database Coordinator |
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Faculty Course and Exam Programs Coordinatorship |
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Health Management |
Res. Asst. Ulvi Cenap TOPÇU, Ph. D. |
Academic Staff Appointment and Promotion Commission (Asst. Prof.) |
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Health Management |
Prof. Özge UYSAL ŞAHİN (Chair) |
Health Management |
Prof. Ayşe SAN TÜRGAY (Member) |
Museology |
Assoc. Prof. Doç. Dr. Oğuz DİKER (Member) |
Food Technology |
Prof. Dr. Gülen TÜRKER (Sub-Member) |
Faculty Applied Trainings Commission |
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Health Management |
Prof. Özge UYSAL ŞAHİN (Chair) |
Energy Management |
Asst. Prof. Arzu KURT |
Food Technology |
Asst. Prof. Tuğba GÜNGÖR ERTUĞRAL |
Health Management |
Asst. Prof. Didem HEKİMOĞLU TUNÇ |
Faculty Life Career and Alumni Relations Committee |
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Assistant Dean of Student Affairs |
Asst. Prof. Arzu KURT |
Health Management |
Asst. Prof. Didem HEKİMOĞLU TUNÇ |
Food Technology |
Assoc. Prof. Ayça EMİR AYDOĞDU |
Food Technology (Career Center Representative) |
Asst. Prof. Tuğba GÜNGÖR ERTUĞRAL |
Faculty Unit Quality Commission |
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Principal Members |
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Dean |
Prof. Tuğba TÜMER |
Health Management |
Prof. Özge UYSAL ŞAHİN |
Social Service |
Prof. Mehmet ŞAHİN |
Museology |
Assoc. Prof. Oğuz DİKER |
Fisheries Technology |
Assoc. Prof. Mine ÇARDAK |
Energy Management |
Asst. Prof. Arzu KURT |
Food Technology |
Res. Asst. Selin Özge DİNÇ |
Faculty Secretary |
Dilek ŞAHİN |
Student Representative |
Ali ÖKSÜZ |
Student Representative |
İrem ATA |
Substitute Members |
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Fisheries Technology |
Asst. Prof. Pınar YILDIRIM |
Energy Management |
Asst. Prof. Ozan DENİZ |
Health Management |
Res. Asst. Ulvi Cenap TOPÇU, Ph. D. |
Food Technology |
Res. Asst. Havva POLAT KAYA |
Museology |
Lect. Öznur ŞAHİN |
2023 Türkiye Disaster Response Plan and Damage Assessment Service Group |
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Fisheries Technology |
Asst. Prof. Pınar YILDIRIM (Chair) |
Health Management |
Res. Asst. Ulvi Cenap TOPÇU, Ph. D. |
Food Technology |
Res. Asst. Havva POLAT KAYA |
Fisheries Technology |
Lect. Dr. Ruhay ALDIK |
Museology |
Lect. Öznur ŞAHİN |
Faculty Social Activities and Awareness Commission |
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Museology |
Asst. Prof. Savaş SARIALTUN (Chair) |
Energy Management |
Asst. Prof. Arzu KURT |
Fisheries Technology |
Lect. Dr. Ruhay ALDIK |
Food Technology |
Res. Asst. Selin Özge DİNÇ |
Faculty Stakeholder Relations and Survey Commission |
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Health Management |
Prof Özge UYSAL ŞAHİN (Chair) |
Museology |
Assoc. Prof. Oğuz Diker |
Energy Management |
Asst. Prof. Ozan DENİZ |
Food Technology |
Assoc. Prof. Ayça EMİR AYDOĞDU |
Faculty Transfer Commission |
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Assistant Dean of Student Affairs |
Asst. Prof. Arzu KURT (Chair) |
Health Management y |
Prof Özge UYSAL ŞAHİN |
Food Technology |
Asst. Prof. Mustafa AY |
Food Technology |
Assoc. Prof. Neşe YILMAZ TUNCEL |
Faculty Commission for the Development of the Internationalization Process in the Scope of Quality Assurance |
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Museology |
Asst. Prof. Savaş SARIALTUN |